In the kitchen
Fresh Fare: Simple, Healthy Snacks and Sandwiches
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Quick and easy meals can be hard to come by, especially ones that don’t sacrifice flavor.
Fresh Fare: Natural Ways to Get a Good Night’s Rest
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With nearly one-third of Americans suffering from sleep disturbances, according to research from the Centers for Disease Control and Prevention, now is the time to rethink your bedtime routine and consider more natural ways to get a good night’s rest.
Simple Seafood Solutions for Lent
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With people across the country observing Lent, a religious tradition observed during the 40 days before Easter, it’s time to rethink the standard family meal menu.
Is that Still Safe to Eat?
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Is that fruitcake that’s been in your pantry since last year safe to eat?
Seafood: What’s the Best Catch?
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Seafood is healthy and flavorful, but choosing the best requires a little research.
A Perfect Cool-Weather Pairing
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Some foods just seem to evoke the smell, taste, and feel of chilly weather.
Carve Your Turkey Successfully on the Big Day
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What’s a Thanksgiving without a proper turkey? To get the best results from your big meal, use proper carving and slicing techniques.
A New Take on Turkey
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There are more ways to enjoy turkey than as part of the traditional mashed-potatoes-and-stuffing feast you’ve grown up with.
Simple Swaps for Serious Flavor
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From burgers to barbecued chicken, many of the best grilled foods are served with creamy condiments—often packing on calories and fat.